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Nutritional Support

C-1000 Caps


ITEM NUMBER: P0690 COUNT: 120 Veg Capsules C-1000 Caps with Bioflavonoids & Rutin 120 Veg Capsules -Antioxidant Power of Vitamin C* How it Works:  Vitamin C is an essential nutrient well known for its support of healthy immune system function.* As a powerful antioxidant, it can protect the body’s structures from oxidative damage generated by cellular metabolism.* Vitamin C plays an important...

ChromeMate®, 200 mcg


ITEM NUMBER: P1415 COUNT: 90 Veg Capsules ChromeMate® 90 Veg Capsules / 200 mcg -Biologically Active / Niacin Bound -Supports Healthy Blood Sugar Levels Already Within Normal Range* How it Works:  ChromeMate® is a unique niacin-bound Chromium complex that has demonstrated exceptional bioavailability. Chromium is a mineral that is required for proper insulin activity, which is critical for...

Curcumin (Turmeric Root Extract), 665 mg


ITEM NUMBER: P4638 COUNT: 60 Veg Capsules View Technical Sheet Curcumin (Turmeric Root Extract) 60 Veg Capsules / 665 mg -Standardized Extract -95% Curcuminoids How it Works:  Curcumin is the principle bioactive constituent present in the roots of Turmeric (Curcuma longa), a plant belonging to the ginger family. Turmeric has a long history of use in traditional Ayurvedic herbalism, and it has...



ITEM NUMBER: P2963 COUNT: 120 Capsules Enzymes-HCl™ 120 Capsules -Formulated with Enzymes & Betaine HCl -Optimizes Nutrient Bioavailability* How it Works:  Protocol For Life Balance® Enzymes-HCl™ is a comprehensive enzyme formula designed to support both gastric and intestinal digestive functions.* The inclusion of Betaine HCl helps to start digestion by the stomach and prepares the correct pH...

Garlic 5000


ITEM NUMBER: P1814 COUNT: 90 Tablets Garlic 5000 5,000 mcg of Allicin Potential -Odor Controlled -Enteric Coated How it Works:  Garlic 5000 is standardized to yield allicin precursors, which convert to allicin when ingested. It is enteric coated so that this conversion occurs in the upper intestine for optimal absorption, as well as to contain the release of garlic’s pungent odor. The allicin...