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...References - Men's Health Protocol |
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2. Francheschi S. et al. "Tomatoes and risk of digestive-tract cancers." Int J Cancer. 1994; 59:181-4. 3. Wohlmuth H. "Lycopene – A short review." Botanical Pathways. 1997; 1(3):6-7. 4. Levy J. Lycopene research presented at the annual meeting of the American Association for Cancer Research. (www.aacr.org ). March 27-31, 2004, Orlando, FL. 5. Calder PC. "n-3 polyunsaturated fatty acids, inflammation, and inflammatory diseases." Am J Clin Nutr. 2006 Jun;83(6 Suppl):1505S-1519S. 6. Thies F, Miles EA, Nebe-von-Caron G, Powell JR, Hurst TL, Newsholme EA, Calder PC. "Influence of dietary supplementation with long-chain n-3 or n-6 polyunsaturated fatty acids on blood inflammatory cell populations and functions and on plasma soluble adhesion molecules in healthy adults" Lipids. 2001 Nov;36(11):1183-93. |